Before diving into today's delicious Thanksgiving recipes, I want to pass on the news that it’s here—our Black Friday sale is officially live on the Cleanish website! For a limited time, enjoy 25% off sitewide, including our best-selling Cleanish Protein, Cleanish Collagen, and more. This is our biggest sale of the year, so it’s the perfect time to stock up on your wellness essentials. Shop Now and Save 25%.
Thanksgiving is almost here, and if you're like me, you want the meal to be delicious and a little healthier without sacrificing any of the cozy holiday vibes. So, I pulled together some of my favorite Thanksgiving recipes from the blog that will make your feast extra special this year.
Because Thanksgiving wouldn’t be the same without it! This pecan pie recipe offers all the gooey, nutty goodness you love, with a few tweaks to keep it lighter.
This salad brings new life to your leftover turkey with a refreshing cranberry vinaigrette. It’s light, fresh, and perfect for post-holiday meals.
How I Prep Ahead
You know me -- I gotta fit in the meal prep somehow! We've found it incredibly helpful to prep the day before to ensure Thanksgiving is as easy as possible. Here's how we do it:
Prep The Day Before:
Cranberries & Pies: Since the cranberries and pies are enjoyed cold anyway, we like to make them completely ahead of time and store them in the fridge overnight.
Sweet Potato Casserole & Green Bean Casserole: We prep these all the way through until their final bake. That way, on Thanksgiving Day, we can remove them from the fridge and pop them in the oven, and that's it!
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Just 6 simple ingredients and less than 30 minutes and you can have this honey balsamic roasted brussels sprouts recipe for an incredibly easy side for any weeknight dinner.
Ready to make this Thanksgiving your healthiest yet? Reply to this email with any questions, or let me know which recipe you're most excited to try!
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